The Bahamas #7: Down Island
Charlie Sinnott (’21) and Zach Davis (’20) share their experience traveling Down Island on Eleuthera, visiting an ocean hole, the Bethel farm, and Navy Base Beach.
During this trip, students will have the opportunity to travel to the islands of The Bahamas for eight days. For the first two days, students will engage with local non profits in Nassau to understand the complexities and impacts of tourism. Students will then travel to Cape Eleuthera where they will spend a week investigating the island’s varied habitats alongside educators and researchers from The Cape Eleuthera Institute (CEI) while living their lives mindful of their environmental impact. They will immerse themselves in environmental, place-based education, marine ecology, and sustainable living.
The island of Eleuthera is known for its pink sand beaches, its unspoiled natural landscape and its history as the founding island of The Bahamas. Students will experience wonder and a sense of place as they explore the coral reefs, seagrass meadows and mangroves accessible from campus. Alongside researchers at CEI, students will have the chance to take part in ongoing research efforts to conserve the species that these habitats support. This could involve encounters with sea turtles, lionfish, stingrays, or maybe even sharks in their natural environment. The connection between developing a strong sense of place and taking action to protect that place will be a key focus of this trip. The CEI campus honors its research efforts by maintaining an ethos of sustainability. Students will spend time learning about aquaponics systems, biodiesel production, or sustainable farming and food security. Throughout the trip, students are asked to be mindful of their environmental impact while they are guests at CEI by minimizing waste, reducing electricity use and conserving water.
May 30 – June 7, 2023
This program is open to current 9th, 10th and 11th grade students with a preference towards those who have a demonstrated interest in marine ecology, sustainability and/or other environmental issues. All interested students are encouraged to apply by November 6. Financial Aid is available to all qualifying students.
Deerfield Academy’s Center for Service and Global Citizenship strives to make all of our travel programs affordable and accessible for all students while ensuring a high quality global education experience. While the costs of travel around the world have been rising steadily over the past several years, all of our trips are subsidized, and thanks to the generosity of many we are able to provide robust financial aid for qualifying students.
*This itinerary is subject to change.
May 30: Depart Deerfield and fly out of a NE/NY based airport to Nassau
May 30 – May 31: Group activities in Nassau engaging with local non-profits
June 1 – 6: Fly from Nassau to Cape Eleuthera
Typical Schedule June 1– 6 (*subject to change):
Other potential topics include: plastics, sustainable fisheries, food security, permaculture, aquaponics, aquaculture, tourism, coral reefs and mangrove ecology.
June 7: Fly back to NE/NY based Airport**
** Families are responsible for transportation from U.S.-based airport to the student’s final destination at the end of the trip.
Charlie Sinnott (’21) and Zach Davis (’20) share their experience traveling Down Island on Eleuthera, visiting an ocean hole, the Bethel farm, and Navy Base Beach.
Andy Kim ’21 and Ethan Chen ’20 reflect on the many factors contributing to a declining marine ecosystem.
For 1 week, 12 students traveled to the Cape Eleuthera Institute to explore the marine ecosystems. of Eleuthera while deepening their understanding of the realities and challenges of sustainability. Here are excerpts from the students’ final reflections on sustainability.
Bailyn Prichett (’19) & Erin Tudryn (’18) recount their last day exploring the marine environment around Eleuthera and share some take aways from the trip, including what they hope to do once back at DA.
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